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Baked Sweet Potato Fries Recipe

Nutritional Values

Recipe Type:

Veg

Calories 200

kcal

Total Time 30

min

Ingredients :

2 large sweet potatoes, peeled and cut into fries
2 tablespoons olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper (optional, for added heat)
Salt and pepper to taste
1 tablespoon cornstarch (optional, for extra crispiness)
Fresh parsley or cilantro for garnish (optional)

Banane Ki Vidhi

Preheat Oven:

Preheat your oven to 425°F (220°C).

Prepare Sweet Potatoes:

Peel the sweet potatoes and cut them into evenly sized fries.

Coat with Oil and Seasonings:

In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper. If you desire extra crispiness, toss the fries with cornstarch.

Arrange on Baking Sheet:

Arrange the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Ensure there is space between the fries for even crisping.

Bake:

Bake in the preheated oven for 25-30 minutes, flipping the fries halfway through the cooking time. Bake until the fries are golden brown and crispy.

Garnish and Serve:

Once baked, remove the sweet potato fries from the oven. Garnish with fresh parsley or cilantro if desired. Serve immediately.

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