Veg Recipes

Nutritional Values Recipe Type: Veg Calories 376 kcal Total Time 15 min Protein 13.5 gm

Ingredients Mixed Vegetables 2 cups, cooked (pressure cooked, steamed or microwaved)* Onion 1 big, sliced

For the mint chutney: ¼ cup of curd A bundle of mint leaves 1 small